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Product Description
Rube’s Top-Sirloin takes the GOLD with its bursting, bold, beefy flavor, juicy tenderness and indescribable texture!
Trimmed juicy and aged a minimum of 28 days, the Rube’s Top Sirloin is one of our leaner cuts taken from the center of the Top Sirloin – Great for any grilling occasion!! Available in 12 oz and 28 oz cuts.
Trimmed juicy and aged a minimum of 28 days, the Rube’s Top Sirloin is one of our leaner cuts taken from the center of the Top Sirloin – Great for any grilling occasion!! Available in 12 oz and 28 oz cuts.
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